Kapoor Singh said: “We offer tea and food (roti-sabji and rice) round the clock. On normal days, farmers in the range of 500-800 come to our langar daily. Occasionally, we offer kheer, halwa, pakodas and puri too. We will celebrate the completion of one year of our langar on December 13 for which senior leaders of Samyukt Kisan Morcha will also be invited. The langar will continue till the last tractor-trolley returns from Delhi border.”
Source: Amid kisan camaraderie, Punjab’s langar culture rubs off on Haryana | Cities News,The Indian Express